"Krinaki" is situated at Finikia village, which is on top of the plains of Oia in Santorini. Finikia was always tied to the harvests of Santorini, since its people took care of the lands and the vineyards, the fava, the tomatoes, the eggplants, the zucchini, the vegetables that were produced every season, as well as the few trees of the island, mainly figs and some mulberries.
"Krinaki" has a unique relationship with the traditional agricultural products of this village. It has also been a cava in the time period of exporting wine and has combined its two wells into the deco of a grand building with lots of history of finika lifestyle . Try their meat dishes that have been cooked on charcoal to your request
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